Dark Chocolate Nut Squares

Highlighted under: Flour & Frosting Recipes

Indulge in the rich and nutty flavors of these Dark Chocolate Nut Squares, a perfect treat for any chocolate lover.

Anna

Created by

Anna

Last updated on 2025-12-06T18:33:54.764Z

These Dark Chocolate Nut Squares are a delightful blend of dark chocolate and crunchy nuts, making them a favorite for gatherings and celebrations. They are easy to make and are sure to impress your guests!

Why You'll Love This Recipe

  • Rich chocolate flavor paired with crunchy nuts
  • Perfectly sweet with a touch of saltiness
  • Great for sharing at parties or enjoying on your own

A Perfect Balance of Flavors

Dark Chocolate Nut Squares bring together a delightful combination of rich chocolate and crunchy nuts, making each bite a heavenly experience. The deep, intense flavor of the dark chocolate perfectly complements the earthy notes of the mixed nuts, creating a treat that is both satisfying and indulgent. Whether you’re a chocolate aficionado or simply someone who enjoys a sweet snack, these squares will surely become a favorite at first bite.

The addition of mixed nuts not only enhances the flavor profile but also adds a satisfying crunch to the soft, fudgy texture of the squares. Each nut contributes its unique taste and texture, making every square a little different and all the more enjoyable. This unique combination ensures that you’re not just indulging in sweetness, but also savoring a variety of flavors and textures.

Perfect for Any Occasion

These Dark Chocolate Nut Squares are incredibly versatile, making them suitable for various occasions. Whether you’re hosting a gathering, celebrating a special event, or simply craving a delicious snack at home, these squares are a crowd-pleaser. They can be served as a dessert at dinner parties or enjoyed as an afternoon pick-me-up with your favorite cup of coffee or tea.

Additionally, they make for a thoughtful homemade gift. You can package them in a decorative box or tin and present them to friends, family, or colleagues. The combination of rich chocolate and wholesome nuts makes them an appealing choice for anyone with a sweet tooth, ensuring that your gift will be appreciated.

Storage Tips and Variations

To keep your Dark Chocolate Nut Squares fresh, store them in an airtight container at room temperature for up to a week. If you want to extend their shelf life, you can refrigerate them for up to two weeks. Just make sure to bring them to room temperature before serving to enjoy their fudgy texture fully.

Feel free to experiment with different types of nuts or even add ingredients like dried fruits or chocolate chips for added flavor. You can also adjust the sweetness by using a darker chocolate or reducing the sugar to suit your taste. This recipe is flexible, allowing you to tailor it to your preferences while still delivering that delicious chocolatey goodness.

Ingredients

Dark Chocolate Nut Squares

  • 200g dark chocolate, chopped
  • 100g unsalted butter
  • 150g granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 100g all-purpose flour
  • 1/2 teaspoon salt
  • 150g mixed nuts, chopped (almonds, walnuts, pecans)

Ensure all ingredients are at room temperature for best results.

Instructions

Preheat the Oven

Preheat your oven to 180°C (350°F) and line a 9x9 inch baking pan with parchment paper.

Melt Chocolate and Butter

In a saucepan, melt the dark chocolate and butter over low heat, stirring until smooth. Remove from heat and let it cool slightly.

Mix Ingredients

In a large bowl, whisk together the sugar, eggs, and vanilla extract until well combined. Slowly add the melted chocolate mixture and stir until combined. Fold in the flour, salt, and chopped nuts.

Bake

Pour the batter into the prepared baking pan and spread it evenly. Bake for 25 minutes or until a toothpick inserted in the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Cut and Serve

Once cooled, cut into squares and serve. Enjoy your delicious Dark Chocolate Nut Squares!

Store leftovers in an airtight container for up to a week.

Nutritional Benefits of Nuts

In addition to their delightful taste, nuts offer numerous health benefits. They are rich in healthy fats, protein, and essential vitamins and minerals. For instance, almonds are known for their vitamin E content, while walnuts are an excellent source of omega-3 fatty acids. Incorporating nuts into your diet can help improve heart health and provide sustained energy throughout the day.

Moreover, adding nuts to your desserts enhances their nutritional value, making your Dark Chocolate Nut Squares not just a treat, but also a source of beneficial nutrients. This makes them a guilt-free indulgence that you can enjoy without compromising on health.

Pairing Suggestions

To enhance your tasting experience, consider pairing these Dark Chocolate Nut Squares with a variety of beverages. A glass of cold milk or a rich espresso can beautifully balance the sweetness of the squares, while a cup of herbal tea adds a soothing touch. For a more decadent experience, try serving them with a scoop of vanilla ice cream or a dollop of whipped cream.

Additionally, these squares can be served alongside fresh fruit, such as berries or sliced apples, to create a delightful contrast in flavors. The natural sweetness of the fruit complements the rich chocolate, making for a satisfying dessert platter.

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Questions About Recipes

→ Can I use milk chocolate instead of dark chocolate?

Yes, you can substitute milk chocolate, but the flavor will be sweeter.

→ How can I store these squares?

Store in an airtight container at room temperature for up to one week.

→ Can I add different types of nuts?

Absolutely! Feel free to use your favorite nuts or even dried fruits.

→ Is this recipe gluten-free?

No, this recipe contains all-purpose flour. You can substitute with gluten-free flour for a gluten-free version.

Dark Chocolate Nut Squares

Indulge in the rich and nutty flavors of these Dark Chocolate Nut Squares, a perfect treat for any chocolate lover.

Prep Time15 minutes
Cooking Duration25 minutes
Overall Time40 minutes

Created by: Anna

Recipe Type: Flour & Frosting Recipes

Skill Level: Intermediate

Final Quantity: 16 squares

What You'll Need

Dark Chocolate Nut Squares

  1. 200g dark chocolate, chopped
  2. 100g unsalted butter
  3. 150g granulated sugar
  4. 2 large eggs
  5. 1 teaspoon vanilla extract
  6. 100g all-purpose flour
  7. 1/2 teaspoon salt
  8. 150g mixed nuts, chopped (almonds, walnuts, pecans)

How-To Steps

Step 01

Preheat your oven to 180°C (350°F) and line a 9x9 inch baking pan with parchment paper.

Step 02

In a saucepan, melt the dark chocolate and butter over low heat, stirring until smooth. Remove from heat and let it cool slightly.

Step 03

In a large bowl, whisk together the sugar, eggs, and vanilla extract until well combined. Slowly add the melted chocolate mixture and stir until combined. Fold in the flour, salt, and chopped nuts.

Step 04

Pour the batter into the prepared baking pan and spread it evenly. Bake for 25 minutes or until a toothpick inserted in the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Step 05

Once cooled, cut into squares and serve. Enjoy your delicious Dark Chocolate Nut Squares!

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 18g
  • Saturated Fat: 10g
  • Cholesterol: 60mg
  • Sodium: 50mg
  • Total Carbohydrates: 22g
  • Dietary Fiber: 2g
  • Sugars: 15g
  • Protein: 4g